Quiona Citrus Salad

Quiona Salad

2 Oranges Peeled and Sectioned

3 Hearts of Palm Sliced (I used Trader Joe's Jar Hearts of Palm)

3 Carrots Sliced

1/2 Head of head lettuce sliced

1 Cup of Quiona (to prepare combine 2 cups water to 1 Cup Raw Quiona in sauce pan, bring to boil, then reduce heat to simmer until quiona appears clear)

1/2 Cup Ham Cubes - Optional

Allow quiona to cool. In a large bowl mix quiona, carrots, hearts of palm, orange segments and ham cubes. Drizzle with Dressing (see below) and carefully combine. Serve over sliced lettuce. Fresh Parsley will be a nice addition.

Dressing

1/4 Cup Brags Apple Cider Vinegar

1/8 Cup Extra Virgin Olive Oil

1 Tablespoon Honey

1 Tablespoon Grainy Mustard

pinch of salt

Mix all ingredients.

Enjoy!